WINE WITH FOOD BOOK BY JOANNA SIMON
The eloquent author of Discovering Wine beautifully illustrates the ultimate guide to today's most delicious wine and food combinations. Simon combines authoritative knowledge of wine with commonsense observations. She provides an overview of each type of grape, an evocative description of the wines produced from that grape and suggests foods that are wonderful companions. The book features a quick-reference summary of food-to-wine and wine-to-food matches. Hardcover. 160 pages.
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